Real, Whole, Nutrient-dense, Beyond Organic Food

Lewis Bibler,  (the patriarch), is the 4th generation to work the farm. Growing up on the farm he learned both hard work and getting it done no matter what, as well as the grain-fed conventional farming route. After a long career in the corporate world – along with two heart surgeries, adult-onset diabetes and multiple prescription medications– he thought ‘there has to be a better way’. Now at almost 70, eating real food and moving everyday, he is off most of his medications and feeling better than he was 30 years ago.

-Angie, (swmbo) is Lewis’ daughter and the 5th generation to work the farm.  She is a dance studio owner who lives and breathes artistic movement, and fueling that movement in the best way possible. A bonefied “foodie” and passionate nutritionist, Angie directs the gardening, determines the menus, writes the cookbooks, stars in the YouTube channel, directs the soap and candle making, and samples everything first.

Shawn, (the boss), is Angie’s husband, and a Residential Designer specializing in self sufficient estates, farms, and survival retreats. In addition to being an avid crossfitter and Krav Maga instructor, Shawn has a passion for functional fitness, natural energy systems (from passive heating/cooling to sailing), a hunger for knowledge and continual improvement, and an overwhelming respect for the early American spirit.   Shawn oversees the general operations of the farm.

-Manager (position is open)

-Interns (see Opportunities page)

-Store Manager, Marketing